The idea of combining piroshki with filipino flavors made me want to come to this bakery. I was skeptical at first, but the fusion works well! I love both piroshkis and filipino food, and it did not disappoint. We had the chicken adobo, butter chicken, and bicol. Really enjoyed the adobo and butter chicken flavors! In regards to pricing, the piroshkis were four for ~$38. Being from San Francisco (now Daly City), we have a couple of bakeries in the Richmond district that are priced less at around $5-$6 apiece, so it was a little more expensive than what I'm used to. After experiencing both the high quality, and visiting the dining room, the price is justified. The workers are making the dough just feet away from the dining tables. The restaurant is clean, and it seems that a lot of love is put into making these tasty piroshkis ! If you plan to go with a friend or two, I'd suggest trying several flavors and sharing. After that 1st experience, then you can go back to pick your favorite and try another flavor to satisfy your curiosity. I commend the people behind this unique place. Every time I go to Seattle, I'll try to visit this place for some good comforting food
Overview
If you're in Seattle and looking for a cozy spot to enjoy delicious baked goods paired with a warm cup of coffee, Pinoyshki Bakery & Cafe should be at the top of your list. Located at 715 E Pine St, Seattle, WA 98122, this charming bakery-cafe offers a unique blend of Filipino-inspired treats and comforting café staples that are sure to satisfy any craving.
The first thing that stands out about Pinoyshki Bakery & Cafe is its welcoming atmosphere. As soon as you step inside, you're greeted by the inviting scent of freshly baked pastries and brewed coffee. It's a perfect spot to relax whether you're popping in for a quick bite or settling in to enjoy a leisurely afternoon with friends. The space is modern yet cozy, with a laid-back vibe that's ideal for anyone wanting to escape the hustle and bustle of the city.
When it comes to the menu, Pinoyshki really shines with its fusion of Filipino flavors and classic bakery treats. Their ensaymada (a soft, sweet, and cheesy pastry) is a fan favorite, offering a perfect balance of sweetness and savory richness. The bakery also serves traditional Filipino pan de sal, but with a unique twist. Whether you're looking for a hearty breakfast or a light afternoon snack, there's something for everyone.
Aside from the baked goods, Pinoyshki’s coffee menu is equally impressive. Their baristas are skilled at crafting both traditional espresso drinks and Filipino-style beverages. If you’re feeling adventurous, try the salabat (ginger tea) or a taho drink, a Filipino dessert drink made with silken tofu, syrup, and tapioca pearls. It’s a refreshing change from the usual café offerings and will leave you wanting more.
Many customers rave about the warm and friendly service. It’s clear that the staff at Pinoyshki are passionate about what they do, and that enthusiasm is reflected in the quality of the food and the overall experience. Whether you’re a first-time visitor or a regular, you’ll always feel welcome.
For those interested in something more substantial, Pinoyshki also offers a variety of savory options. Their longganisa breakfast plate, made with Filipino-style sausage, is a standout item on the menu. Paired with rice and a perfectly cooked egg, it makes for a filling and satisfying meal. For lunch, there are plenty of hearty sandwiches and bowls to choose from, all prepared with fresh ingredients and packed with flavor.
One of the most notable aspects of Pinoyshki Bakery & Cafe is its commitment to using high-quality ingredients. From the locally sourced produce to the imported Filipino ingredients that add authenticity to their dishes, every item on the menu is thoughtfully crafted. It’s this attention to detail that sets Pinoyshki apart from other local bakeries and cafes.
If you’re new to Filipino cuisine or just curious about trying something different, Pinoyshki Bakery & Cafe offers a fantastic introduction. The blend of traditional Filipino pastries and modern café culture creates a unique dining experience that’s hard to find elsewhere. Plus, with its central location in Seattle’s Capitol Hill neighborhood, it's the perfect stop after a day of exploring the city or meeting up with friends.
In terms of reviews, Pinoyshki has earned a loyal following, with many patrons praising the quality of the food, the warm service, and the inviting atmosphere. It’s a place where you can enjoy a relaxed meal or grab something on the go without feeling rushed. The café also has a reputation for being a community-oriented space, often hosting events and promoting local artisans.
Overall, Pinoyshki Bakery & Cafe offers an exceptional culinary experience that combines the best of Filipino baking and café culture. Whether you’re in the mood for a sweet treat, a savory meal, or a freshly brewed coffee, you’ll find something to love here. It’s the perfect place to visit for a casual meal, a special treat, or simply to unwind with friends in a welcoming, cozy environment. So next time you’re in the area, be sure to stop by and treat yourself to a little taste of the Philippines in the heart of Seattle!
Good to know
From the business
✓ Identifies as Asian-owned ✓ Identifies as women-ownedService options
✓ Outdoor seating ✓ No-contact delivery ✓ Delivery ✓ On-site services ✓ Takeaway ✓ Dine-inHighlights
✓ Fast service ✓ Great coffee ✓ Great dessert ✓ Serves local specialtyPopular for
✓ Breakfast ✓ Lunch ✓ Solo diningAccessibility
✓ Wheelchair-accessible car park ✓ Wheelchair-accessible entrance ✓ Wheelchair-accessible seating ✓ Wheelchair-accessible toiletOfferings
✓ Alcohol ✓ Beer ✓ Cocktails ✓ Coffee ✓ Comfort food ✓ Happy-hour drinks ✓ Happy-hour food ✓ Healthy options ✓ Prepared foods ✓ Quick bite ✓ Small plates ✓ Vegan options ✓ Vegetarian options ✓ WineDining options
✓ Breakfast ✓ Brunch ✓ Lunch ✓ Dinner ✓ Catering ✓ Dessert ✓ Seating ✓ Table serviceAmenities
✓ Gender-neutral toilets ✓ Toilet ✓ Wi-Fi ✓ Wi-FiAtmosphere
✓ Casual ✓ Cosy ✓ TrendyCrowd
✓ Family friendly ✓ Groups ✓ LGBTQ+ friendly ✓ Locals ✓ TouristsPlanning
✓ Accepts reservationsPayments
✓ Credit cards ✓ Debit cards ✓ NFC mobile payments ✓ Credit cardsChildren
✓ Good for kids ✓ High chairsParking
✓ Paid multi-storey car park ✓ Paid parking lot ✓ Paid street parking ✓ ParkingPets
✓ Dogs allowed inside ✓ Dogs allowed outsidePhotos
Location
Reviews
This place is solid if you want to try Filipino/Polish (Eastern European) fusion food. It’s a delightful combination. I enjoyed the chicken adobo piroshki but it was a little too strong on the vinegar flavor; I’ve had plenty of adobo that was more balanced. With tax and tip, this one piroshki came to $12 which seems to be the going rate these days in Seattle. That said, I would try this place again if I just want to grab a snack. Atmosphere-wise, I went on a Saturday during the height of lunch hour and it was very busy. Tables were full so, either come earlier or later if you want a table, or do takeout! I grabbed a table before I got into the Order line bc I knew there wouldn’t be any left by the time I was done ordering. The ordering line is a little chaotic and it’s not clear how you get your food as there is no number on the receipt or ticketing situation or anything. They don’t ask for your first name either or tell you if it’s bussed to your table. Nothing. They call out your order by the items you order which is super confusing. This could easily be done in a more efficient manner especially when it’s so chaotic on a Saturday.
First time trying a pinoyshki (savory Filipino/Russian fusion bun). Pleasantly surprised with the variety of flavors. A number of vegetarian and vegan options. I had the tofu filled bun. Great flavor. The bread was my favorite part. It was super soft and fluffy but able to hold all the filling without getting soggy or falling apart. I initially thought $9 was a bit pricey but it is a loaded bun, very filling.
What a cute and unique bakery!! A fusion between Filipino and Russian baked goods. Love the variety, both sweet and savory options…but get here early for the biggest selection. Got here after 12pm on Saturday and a lot of the pastries were gone already. I saw the signs of the empty slots and they sounded soooo good. We got the adobo, chicken pot pie, bread pudding with kimchi, bacon, & mushroom. As well as the ube crinkle cookies and ube baby coffee drink. All soooo good! The pastries are super filled with yummy savoriness! The place is curated perfectly to pay homage to the Filipino heritage. It’s so bright, colorful, warm, and homey. Just like a true Filipino home and not to mention, such friendly service!
Highly recommend the pastry we got in the bottom left of the photo. Can’t remember the name but contains fish with pesto-like Filipino seasoning and cheese. We also tried pork sisig and egg custard-flan, all of them are amazing and very fresh! Such a cute place! Lots of tables for dining too.
Ube sticky bun: not much ube flavor, love the nuts topping but don’t like the citrusy taste from pineapple Honey cake: just cream and cake, creams yummy tho but otherwise it’s kinda like a block Good space for working, has outlets and pretty nice and spacious environment
So much amazing food! Many EXCELLENT vegan options. Filipino Russian fusion, creative culinary options and cool ambiance and story. We had very good service. Cute outdoor seating is available as well and everything seems very easy to take to-go. Highly recommend the vegan tofu sisig pinoyski, omg. Coming back as soon as I can.